Your video says it's delicious, and there's nothing in it that's disgusting on principle except for the antibiotics and steroids that is the meat.
Well, it looks disgusting. That's good enough for me to make it in this thread.
Ravenprose said:Well, it looks disgusting. That's good enough for me to make in this thread.
A lot of racism on this forum today.
I've eaten squid ink pasta before. That was good. So yeah I'd eat that.
Oh Robio, no wonder you're no longer the 20s love God, if you eat shit like that.
That looks as if it's preparing to eat whoever took that picture.
gamingeek said:Oh Robio, no wonder you're no longer the 20s love God, if you eat shit like that.
I'll have you know I only weigh 10 lbs. more today than I did 10 years ago.
For the record here is what is on the Meat Mountain:
2 breaded and deep-fried chicken tenders
1.5 ounces of roast turkey
1.5 ounces of ham
1 slice of big-eye Swiss cheese
1.5 ounces of corned beef
1.5 ounces of brisket
1.5 ounces of Angus steak
1 slice of natural cheddar cheese
1.5 ounces of roast beef
3 half-slices of peppered bacon
robio said:For the record here is what is on the Meat Mountain:
2 breaded and deep-fried chicken tenders
1.5 ounces of roast turkey
1.5 ounces of ham
1 slice of big-eye Swiss cheese
1.5 ounces of corned beef
1.5 ounces of brisket
1.5 ounces of Angus steak
1 slice of natural cheddar cheese
1.5 ounces of roast beef
3 half-slices of peppered bacon
If they were truly committed, that would be the bun.
robio said:gamingeek said:Oh Robio, no wonder you're no longer the 20s love God, if you eat shit like that.
I'll have you know I only weigh 10 lbs. more today than I did 10 years ago.
Did you miss a zero?
Burger King's Black Burger Unboxing (AKA the Kuro Diamond)
IGN gave it a 6 out of 10
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Tell me to get back to rewriting this site so it's not horrible on mobile
Reviving the Disgusting Food Inventions thread just for this:
Burger King's Kuro Pearl and Dimond Whoppers. Japan exclusive!
Japanese Foods: Burger King Kuro Diamond/Pearl Black Burger Tasting Video
Made with bamboo charcol and squid ink!
Yummy!